I pin wheeled bacon with the elk and it tastes pretty damn good! The quiche are Parmesan, sautéed onion, and bacon. Surprisingly, the whole endeavor only used a pound of bacon!
Today I woke to the cool spring air fluttering the curtains of my open windows. Despite my tremors being worse than they've been since Friday, and a complete feeling of exhaustion, I woke up with a feeling I could only describe as divine. I felt like a goddess on a mountaintop.
It was a good day.
Tomorrow I print off some paperwork and clean a bit more. My brain is feeling fuzzy so I'm going to finish my burger and go to sleep.
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